Description
Classic homemade Chocolate Crunch slice – yum!
Try and stop this one running off the plate! Crispy, crunchy with a double-hit of chocolate.
- Feed to hungry tummies after a busy day at school
- Share with friends and family (but only if you want to!)
- Quick and easy to make with the kids
Kids love the idea of baking but run out of enthusiasm fast. Just mix and go with this super-chocolately baking mix. And train up the next generation of home bakers.
You can say this slice made only 12 pieces (and keep four on the side for yourself later!)
Ingredients
Ingredients: Wheat Flour (Gluten), Sugar, Dried Coconut [Coconut, Preservative (223) (Sulphite)], Cocoa (6.0%), Cornflakes [Corn, Sugar, Salt, Barley Malt Extract, Mineral (Iron), Vitamins (Niacin, Thiamin, Riboflavin, Folate)], Raising Agents (500, 450)
Allergens Advice: Wheat, Gluten, Sulphite
May contain: Milk, Peanut, Egg, Tree Nuts
You will need to add: butter & vanilla essence
Baking Instructions
Preheat oven to 180c.
Melt 170gm butter and add 1 teaspoon of vanilla essence, stir to mix. Add contents of pouch and mix until combined. Tip into a lined 21cm baking tin and press mixture down evenly. Bake for 20 minutes. Ice with chocolate icing while warm if desired.
Makes approx 16 pieces
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