Banana Cake Baking Mix
Soft, fluffy banana cake that turns overripe bananas into something worth showing off.
✔ Great use for ripe bananas
✔ Soft, moist texture
✔ Easy, reliable results
✔ Perfect for sharing
Ready in 60 minutes | Makes 1 cake
$9.99
Wheat Flour (Gluten), Sugar, Raising Agents (500, 450), Raising Agent (Baking Soda)
Contains: Wheat, Gluten
May Contain: Milk, Soy, Peanut, Egg, Almond
INGREDIENTS YOU NEED:
3 eggs
3 mashed bananas
190g butter
3 tbsp milk
EQUIPMENT YOU NEED:
Mixing bowl
Egg beater
Spoon
25cm round cake tin
Baking paper
IINSTRUCTIONS:
Preheat oven to 175c conventional / 155c fan bake. Grease a 25cm round cake tin and line the base with baking paper. Soften butter in a bowl. Add sugar from cellophane bag and cream until light and fluffy. Add eggs and mashed bananas and mix to combine. Heat milk until near boiling. Add baking soda from cellophane bag and stir until frothy. Add to mixture with contents of pouch and mix until combined. Place mixture lined tin. Bake 45 minutes. Cake is baked when a toothpick inserted into middle of cake comes out clean.
Nutritional Information:

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Reviews for Banana Cake Baking Mix
16 reviews for Banana Cake Baking Mix
Customer Images





Taught my partner Phil to make this..he loves it
I added chocolate chips last time and made them into muffins for breakfast
This cake was fantastic….was short one banana and added grated apple…loved it
Easy to follow and taste delicious
Have not made it yet but look forwards to it
Yummo! So delicious with or without cream.
Very moist and delicious